What better way to ring in spring than with tasty, seasonal and affordable meals at top restaurants across Long Island? Spring Long Island Restaurant Week will be kicking off eight days of deals on Sunday, April 26 and will last through Sunday, May 3rd. During the promotion, participating restaurants will offer one, two, or any combination of prix fixe menus, including a two-course lunch for $24 and three-course dinner options for $29, $39, or $46. These deals will be offered at participating restaurants every day they are open throughout the week of deals, with the exception of Saturdays where the menus are only required to be served until 7 p.m.